Victorianbourg Wine Pairing Dinner with Ashley’s Culinary Creations
Let us wine and dine you at our elegant 6 course wine pairing dinner! Each of the gourmet courses are perfectly paired with our Victorianbourg wines to create a sensory sensation! We hope you will join us for this beautiful evening full of fun food and wine!

Menu
App 1 – A spin on the traditional sweet macaroons- A fluffy smoked salmon mousse between two savory macaroon pieces, and a tomato pesto mousse between two tomato flavored macaroons.
Paired with your choice of our dry Chardonnay or semi-sweet Muscay

App 2 – Savory polenta battered and fried with a ricotta goat cheese whip and crispy pancetta
Paired with your choice of our dry Gruner Veltliner or sweet Pechette

Salad – Local Microgreens topped with pickled radish, pickled beets, wild black rice, truffle cheese and a citrus salty vinaigrette
Paired with your choice of our dry Pinot Noir Rose or sweet Toriamour

Pasta Course – Butter and wine poached lobster, scallion microgreens and triple cheese mixture, inside a housemade ravioli, topped with a white wine beurre blanc
Paired with your choice of our dry Mare Verd or sweet Uvalina Blanc

Main Entree – Crusted and Seared Lamb served over a rosemary and red wine soaked cherrie grain salad, with a port wine reduction sauce
Paired with your choice of our dry Cabernet Franc or semi-sweet Calica

Dessert – A Sweet and Tangy dessert with the beautiful flavors of passionfruit and honeysuckle
Paired with your choice of Semi-Sweet Riesling or sweet Tropi

Dinner Details

Tickets: $60 plus tax
Date: Saturday, March 3rd, 2018
Time: 7pm-10pm
Location: Victorianbourg Wine Estate 4402 East Lake Road, Wilson, NY 14172

Limited tickets available purchase yours today!

Purchase tickets by:

–Calling the Winery 716-751-6576
–At Victorianbourg’s Tasting Room

–Ticket sales end March 1, 2018